Tag: recipe

Gluten-Free Chocolate Chip Matcha Latte Pancakes

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I’m usually not a breakfast person but I do in fact have a sweet tooth, and I cant resist any way possible to consume matcha. This chocolate chip matcha latte pancake recipe satisfies both my love of chocolate and matcha. This “breakfast” is definitely a treat.

INGREDIENTS

  • 1 cup of Pamela’s gluten free pancake and baking powder mix
  • 2/3 cup of water
  • 1 tbsp of olive oil
  • 2 tbsp of match latte powder
  • 1 large egg
  • Chocolate chips

DIRECTIONS

Start with the cup of pancake and baking powder mix, mix in water, oil, and matcha latte powder. Then crack in one large egg and mix. After cohesively mixed, add chocolate chips. Turn on heat to medium and when the pan is hot, add oil or butter to prevent sticking. Pour the batter onto the pan, top with extra chocolate chips if you’re a chocolate lover like me, and cook. Flip when the pancakes start to bubble, timing varies depending on size, but should be around 3 minutes a side. Simple and delicious! Top with your choose of toppings. I used kiwi because the color was on ~brand~ with the matcha.

Smoked Salmon Cucumber Cracker

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My favorite snack at the moment… Smoked salmon and cucumber cracker! This snack feels really sofishticated 😉 but it’s really super simple and easy to make. It makes a great appetizer but honestly I eat this as a meal because it’s DELICIOUS and I could eat a hundred. This recipe is gluten free because I used the crackers from Schar’s. They are nice and crispy which is exactly how I like my crackers.

Ingredients:
Gluten free crackers
Mascarpone
Cucumber
Smoked salmon
Black pepper
Fresh dill

Directions:

  1. Spread mascarpone onto Schar gluten-free crackers
  2. Add sliced cumber and smoked salmon
  3. Sprinkle ground black pepper and fresh dill.